Ingredients 2 (14.5 ounce) cans stewed tomatoes 1 (6 ounce) can tomato paste 4 tablespoons chopped fresh parsley 1 clove garlic, minced 1 teaspoon dried oregano 1 teaspoon salt or to taste ¼ teaspoon ground black pepper 6 tablespoons olive oil ⅓ cup finely diced onion ½ cup white wine Instructions: Place tomatoes, tomato paste,…
Pizza
Pizza
We’ve found that we can have this pizza on the table almost as fast as we can call take-out. It’s delicious and easy to customize. 1/2 pound homemade turkey sausage 1 can (6 oz.) tomato paste 3/4 cup water 2 teaspoons dried basil 2 teaspoons dried oregano 2 teaspoons dried thyme 4 cups shredded mozzarella…
Homemade Matzoh
Matzoh means unleavened bread, or bread made without yeast. You can buy it from the store, but why, when the homemade variety is so delicious and easy? Ingredients: 1 cup warm water 1/4 cup sugar 2 teaspoons salt 4 tablespoons butter, melted 2 1/2 cups unbleached white flour Procedure: Preheat oven to 300 degrees. Combine…
Cauliflower Pizza Crust
2 cups riced and cooked cauliflower (see below) 1 1/2 cups shredded mozzarella cheese 1/2 cup grated parmesan cheese 2 eggs, beaten 2 teaspoons Italian seasoning 1 teaspoon garlic powder 1 teaspoon salt 2 teaspoons black pepper To rice cauliflower, cut fresh cauliflower florets into chunks and pulse in a food processor until you have…
