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You are here: Home / Recipes / Dessert / Cookies / Oatmeal Raisin Cookies

Oatmeal Raisin Cookies

October 24, 2010 by Anne


This is my mom’s cookie recipe. I’m not biased; these are yummy! When I was little, she would have these made and in the cookie jar before my brother got home from school. As soon as he was in the house, she’d put a couple cookies on a napkin, and I’d sit my little legs up to the dining room table. Mmmm… These cookies taste like home.

  • 2 eggs, beaten
  • 1 cup butter
  • 1 cup sugar
  • 1 cup brown sugar
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla
  • 1 1/2 cups oatmeal
  • 1/2 cup raisins

Preheat oven to 375 degrees. Combine all ingredients.

Shape cookies into little balls using a spoon. Roll each cookie ball in sugar before baking.

Place cookie balls on cookie sheet, with a little space between each one so they can spread as they bake. Bake for 10-12 minutes. Cool on a wire rack. Try not to eat them all in one sitting.

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Filed Under: Cookies, Dessert, Recipes

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I'm a wife and mom to 7 kids, who's too busy to cook but never too busy to read! These recipes are family favorites that I want to preserve for my children ad grandchildren.
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