During the Feast of Unleavened Bread, we learn about Yeshua, who is the Passover Lamb who take away the sin of the world. Of course, we know that He didn’t stay dead! He rose again after three days and three nights, just as He promised. The following cookies are a longtime family favorite because of…
Cookies
Oatmeal Raisin Cookies
This is my mom’s cookie recipe. I’m not biased; these are yummy! When I was little, she would have these made and in the cookie jar before my brother got home from school. As soon as he was in the house, she’d put a couple cookies on a napkin, and I’d sit my little legs…
Chocolate Chip Cookies
2 1/4 cups flour 1 teaspoon baking soda 1 teaspoon salt 1 cup butter, softened 1 1/2 cups sugar 1 teaspoon vanilla 2 large eggs 1 3/4 cups chocolate chips Preheat oven to 350 degrees. Combine flour, baking soda, and salt in a small bowl. Beat butter, sugar, and vanilla in large mixer bowl until…
Cookies with Sprouted Flour (and other great things about sprouted wheat)
We’re getting ready to go on vacation, so I decided to make some yummy cookies to take with us on our trip. I thought I’d share about how I use sprouted flour to make cookies, since they can be a healthy, easy, and delicious snack. My personal favorite cookie is an “Oatmeal Raisin Cookie,” so…
