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How to Get Your Housework Done Fast So You Can Go Read a Book

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Dessert

Resurrection Cookies

November 17, 2023 by Anne Leave a Comment

During the Feast of Unleavened Bread, we learn about Yeshua, who is the Passover Lamb who take away the sin of the world. Of course, we know that He didn’t stay dead! He rose again after three days and three nights, just as He promised. The following cookies are a longtime family favorite because of…

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Filed Under: Cookies, Dessert, Passover, Recipes

Cinnamon Rolls

May 10, 2018 by Anne

Yield: 24 large cinnamon rolls Dough: 1 1/2 tablespoon yeast 1 cup warm water 1 cup warm milk 3/4 butter, melted (1 1/2 sticks) 1/2 cup sugar 2 teaspoons salt 2 eggs 7-8 cups flour I warm my ingredients in the microwave, in a 2-cup glass measuring cup. First I warm the water and milk….

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Filed Under: Bread, Breakfast, Dad's Favorite, Dessert, Recipes

Classic Crepes

January 11, 2016 by Anne

crepes

My husband taught me to make these crepes when we were first married. It used to be a Saturday morning tradition. Now that we keep Sabbath, it’s a Sunday morning tradition! They taste just like crepes made in France! Mmmm… Yield: about 20 6-inch crepes 3 eggs 3 tbs. melted butter 2 cups milk 1…

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Filed Under: Breakfast, Dessert, Recipes

Doughnut Recipe

January 10, 2012 by Anne Leave a Comment

We made some doughnuts at home this morning. No, these aren’t healthy! 🙂 Yes, they’re healthier than store-bought. Well, anyway, enjoy…. 2 1/2 cups flour 2 tsp. baking powder 1 cup sugar 1 tsp. salt 1/2 tsp. cinnamon 1/2 tsp cloves 1/4 tsp. nutmeg 2 eggs 1 tsp. vanilla 1 tbsp. softened butter 1 cup…

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Filed Under: Breakfast, Dessert, Holidays, Recipes Tagged With: Hanukkah

Classic Cheesecake

October 27, 2010 by Anne

1 cup graham cracker crumbs 3 tbsp. sugar 3 tbsp. butter, melted 5 pkg. (8 oz. each) cream cheese, softened 1 cup sugar 3 tbsp. flour 1 tbsp. vanilla 1 cup sour cream 4 eggs Preheat oven to 325 degrees. Combine crumbs, 3 tbsp. sugar, and butter. Press firmly onto bottom of 9-inch springform pan….

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Filed Under: Cheesecake, Dessert, Recipes

Oatmeal Raisin Cookies

October 24, 2010 by Anne

This is my mom’s cookie recipe. I’m not biased; these are yummy! When I was little, she would have these made and in the cookie jar before my brother got home from school. As soon as he was in the house, she’d put a couple cookies on a napkin, and I’d sit my little legs…

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Filed Under: Cookies, Dessert, Recipes

Chocolate Chip Cookies

October 24, 2010 by Anne

2 1/4 cups sprouted wheat flour 1 teaspoon baking soda 1 teaspoon salt 1 cup butter, softened 1 1/2 cups “healthy” sugar (such as sucanat, Rapadura, or other unrefined sugar) 1 teaspoon vanilla 2 large eggs 1 3/4 cups “healthy” chocolate chips Preheat oven to 375 degrees. Combined sprouted flour, baking soda, and salt in…

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Filed Under: Cookies, Dessert, Recipes

Cookies with Sprouted Flour (and other great things about sprouted wheat)

June 18, 2010 by Anne

Sprouted wheat grains close-up texture background Healthy vegetarian food

We’re getting ready to go on vacation, so I decided to make some yummy cookies to take with us on our trip. I thought I’d share about how I use sprouted flour to make cookies, since they can be a healthy, easy, and delicious snack. My personal favorite cookie is an “Oatmeal Raisin Cookie,” so…

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Filed Under: Bread, Cookies, Recipes

Homemade Pop Tarts

January 10, 2009 by Anne Leave a Comment

My friend forwarded me a recipe for homemade Pop Tarts. Yes, I do really like Pop-Tarts… In December 2008, on the day my husband and I moved into a new house… and the kids were off at Grandma’s house and couldn’t tell on me… we snuck to the store and bought TWO BOXES of Pop-Tarts….

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Filed Under: Breakfast, Dessert, Recipes Tagged With: Hanukkah

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I'm a wife and mom to 7 kids, who's too busy to cook but never to busy to read!

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I’d love to share simple comfort foods from my kitchen in Michigan, plus tips for a neat and organized home. Of course, I’ll be sure to share what books I’m reading!

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